英漢解釋

英英解釋

例句

The only GM food crops to be approved so far are tomatoes, sweet pepper and papaya.

迄今為止，得到政府批準(zhǔn)的轉(zhuǎn)基因食品只有西紅柿、甜椒和木瓜。

It appears that in the early growth period of sweet pepper, the best. effectiveness of aphid, shading by reflective white plastic cloth.

銀色塑膠布對(duì)蚜蟲忌避效果在甜椒生長初期最佳，隨植株的發(fā)育其忌避效果隨之減弱。

The physical &chemical indexes and anatomic structures of the sweet pepper growing in stover substrate were studied in this paper.

對(duì)甜椒幼苗在各種秸稈型育苗基質(zhì)上的理化指標(biāo)、解剖結(jié)構(gòu)等進(jìn)行了研究。

In this experiment, the effects of different mixing reed residue sediment substrates on sweet pepper seedlings culture were investigated.

以石英砂為對(duì)照，研究了以蘆葦末基質(zhì)為主要成分的不同配比基質(zhì)在甜椒育苗上的應(yīng)用效果。

The dynamic change of chlorophyll, carotenoid, cyanin and flavonoid of variously colored fruit sweet pepper varieties is studied.

研究了個(gè)果色不同的甜椒品種其果實(shí)葉綠素、類胡蘿卜素、類黃酮和花青苷等色素在轉(zhuǎn)色期的變化動(dòng)態(tài)。

Raising seedling stage of sweet pepper covered with 80 mesh nylon is effectively for prevention virus diseases which carry through aphid.

甜椒育苗期使用80目紗網(wǎng)保護(hù)可有效防止經(jīng)由蚜蟲攜帶傳播的病毒。

Any of various types of pickle , especially a pickled stuffed sweet pepper .

任一種不同類型的泡菜，尤指腌制過富有甜味的辣椒。

The results showed that AM fungi improved the root activity of sweet pepper and promoted the germination and growth of fibrous root.

結(jié)果表明，AM真菌顯著提高了甜椒的根系活力，促進(jìn)了根系中須根的萌發(fā)和生長；

Onion, sweet pepper, mushrooms, olives with tomato sauce & mozzarella cheese.

洋蔥，甜椒，蘑菇，番茄，橄欖，芝士，番茄汁。

Chicken , sweet pepper , pinto bean, onion, rice, cheese and plenty of sour.

雞肉，甜椒，墨西哥豆，洋蔥，米飯，酸奶油，香辣汁。

At least 5 years experience in the field of sweet pepper and hot pepper breeding.

至少在甜椒和辣椒育種領(lǐng)域有5年的實(shí)際田間工作經(jīng)驗(yàn)。

Grilled eggplant, sweet pepper and zucchini , cooked with pesto sauce.

茄子、甜椒、節(jié)瓜與香料鹽腌入味后炭烤，佐青醬。素食可用。

Effect of fertilization on the qualities of sweet pepper in greenhouse culture.

施肥對(duì)大棚甜椒品質(zhì)的影響。

Stir- fry the onion and sweet pepper until fragrant, then add in mushrooms and noodles.

用底油把洋蔥和甜椒炒香，加蘑菇拌炒，然后放入面條翻炒。

large bell-shaped sweet pepper in green or red or yellow or orange or black varieties.

大的鐘形甜辣椒，有綠色、紅色、黃色、橙色、黑色等品種。

Selection of Sweet Pepper Germplasm on Resistance to Phytophthora capsici L .

優(yōu)質(zhì)抗疫病甜椒種質(zhì)資源的選育。

Ingredients: 300g Fish fillet, 10 Lychees (pitted), 1 Red sweet pepper, some Cornstarch.

材料：魚柳300克、去核荔枝10粒、紅甜椒1只、生粉適量。

agarics are black and sweet pepper is yellow and so on.

蕃茄、波、白飯、黑木耳黃甜椒等等。

And if we spread those minute pirate bugs, the good ones, for example, in a sweet pepper plot, they go to the flowers.

如果我們散布這種微小的掠食蟲，那種益蟲，例如在種植甜椒的菜園里，它們會(huì)躲藏在花朵中。

Selection of Color Sweet Pepper Varieties Suitable for Plastic Greenhouse Cultivation over the Summer in Nanjing

適于南京地區(qū)大棚越夏栽培的彩色甜椒品種篩選

Design and application of a management information system for greenhouse sweet pepper

溫室甜椒管理信息系統(tǒng)的設(shè)計(jì)與應(yīng)用

Occurrence of the seedling death of colorful sweet pepper and its control technique

彩色甜椒死秧的發(fā)生與防治

Breeding of a new yellow sweet pepper combination for protected cultivation

設(shè)施栽培黃色彩椒新組合的選育

Trait characters of Japanese sweet pepper and its production and management technique

日本甜柿的特征特性及生產(chǎn)管理技術(shù)

Effects of Cold-hardening on Photosynthetic Performance and Chilling-induced Photoinhibition in Sweet Pepper Leaves

冷鍛煉對(duì)甜椒葉片光合作用及其低溫光抑制的影響

Effects of Different Ratio and Amount of Nitrogen and Phosphorus in Nursing Media on Growth and Quality of Sweet Pepper Plug Seedling

育苗基質(zhì)中氮磷養(yǎng)分量和氮磷比例對(duì)甜椒穴盤苗質(zhì)量的影響

Horticultural Classification of Sweet Pepper and Their Characteristics

甜椒的園藝學(xué)分類及其特性

Physiological Reaction of Sweet Pepper Varieties With Different Resistance to Diseases to Salicylic Acid

不同抗性甜椒品種對(duì)水楊酸誘導(dǎo)的生理反應(yīng)

Study on Identification of Sweet Pepper Varieties Resistant to Anthracnose and Their Screening Method

甜椒品種對(duì)炭疽病抗性鑒定及抗源篩選方法研究

Development the Multiplex PCR Detection Method of Genetically Modified Components and Inner Gene in Tomato and Sweet Pepper

番茄、甜椒中轉(zhuǎn)基因成分和內(nèi)源基因的多重PCR檢測方法的建立

Evaluation of high-productivity character for abroad introducing varieties of color sweet pepper

國外彩色甜椒新品種的豐產(chǎn)性能分析

Correlation and Path Analysis of the Main Agronomic Traits of Sweet Pepper

甜椒主要農(nóng)藝性狀與產(chǎn)量相關(guān)及通徑分析

Regularity of Disease Occurrence and Comprehensive Control of Sweet Pepper Disease in Ningxia Hui Nong County

寧夏石嘴山市惠農(nóng)區(qū)甜椒主要病害發(fā)生規(guī)律及綜合預(yù)防技術(shù)

Ebb and Flow of Pigment of Colour Sweet Pepper Fruit in Colour-changed Period

彩色甜椒果實(shí)轉(zhuǎn)色期色素的消長規(guī)律

The occurrence and control of Polyphagotarsonemus latus on colour sweet pepper in plastic greenhouse

大棚彩椒茶黃螨的發(fā)生及防治

Effects of Short-Term Chilling Stress on the Photosystems and Chloroplast Ultrastructure in Sweet Pepper

短時(shí)低溫脅迫對(duì)甜椒葉綠體超微結(jié)構(gòu)和光系統(tǒng)的影響

Ecological Measures of Three Seedling-killing Disease Occurrences of Sweet Pepper in Greenhouse

溫室甜椒三種死秧病的發(fā)生及生態(tài)防治方法

Cultivation Techniques of Intercropping Sweet Pepper and Maize with Both High Yield and High Efficiency

露地甜椒間作玉米高產(chǎn)、高效栽培技術(shù)

The Environment-friendly production technology of the sweet pepper

甜椒的無公害生產(chǎn)技術(shù)

Creation and heterosis application of cytoplasmic male sterile restorer lines in sweet pepper

甜椒胞質(zhì)雄性不育恢復(fù)系的創(chuàng)造及其雜種優(yōu)勢利用